Pumpkin cream soup

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  Pumpkin cream soup 1 15-ounce can of pure pumpkin 3 tablespoons unsalted butter 1 small white onion, chopped 1 clove garlic, minced 1 tablespoon sugar 1/2 teaspoon freshly ground cinnamon 1/4 teaspoon white pepper 1/4 teaspoon freshly ground nutmeg 1/8 teaspoon cayenne pepper 3 cups low-sodium vegetable broth 1/2 cup heavy whipping cream salt … Read more